Food Biotechnology
Material type: TextPublication details: New Delhi Campus Books International 2009Edition: 1Description: Vi+287ISBN:- 81-8030-097-8
Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
AIT-Engineering Book Bank Books | Acharya Institute of Technology | Acharya Institute of Technology | AIT-BT | 664.MEH (Browse shelf(Opens below)) | Available | B10812 |
Food,Biotechnology,Food Biotechnology
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